2009 Show

All Classes are open for competition to winemakers and vignerons operating in Victoria.

Wines must be produced from grapes grown within Victoria.

Entries must be made on the Victorian Wines Show entry form.

Amateur wines made from grapes or other ingredients must be grown or sourced in Victoria.

Amateur entries shall not be vintaged on commercial premises.

College/School’s wines are those made in Victoria from grapes grown in Victoria.

For regulations governing exhibitors, judging conditions, a list of all classes and wine deliveries to the Victorian Wines Show contact the Secretary for a schedule mail-out.

The organising committee wish all exhibitors every success in the 2009 Victorian Wines Show.